Published Articles & Recipes
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- Country Pumpkin Soup
- Posted 06.10.2009 in Soup and Stock Recipes
- Country pumpkin soup, velvety smooth with a hint of fruity spice provided by the orange juice and curry powder, this soup is an absolute treat…
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- Chilled Avocado Soup
- Posted 06.10.2009 in Soup and Stock Recipes
- Avocados are one of the tastiest, most versatile foods in the world and it makes for wonderful chilled avocado soup. There are many different ways…
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- Chicken Stock
- Posted 06.10.2009 in Soup and Stock Recipes
- Chicken stock is a heavily concentrated reduction of bones and bony parts along with a lesser (if any) amount of breasts, thighs, and legs. Fresh…
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- Snoek Sambal
- Posted 05.10.2009 in Appetiser Recipes
- Snoek sambal is an adaptation of a recipe for fish sambal - very spicy fish spread - brought to South Africa by Malay slaves. This recipe makes…
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- Snoek Pies
- Posted 05.10.2009 in Appetiser Recipes
- No fish is more traditional to the Cape than the snoek and snoek pies are a delicious way to prepare them. Fresh snoek is obtainable in season…
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- Smoked Snoek Pâté
- Posted 05.10.2009 in Appetiser Recipes
- Pâté is simply a mixture of ground seafood, meat or vegetables, and often a combination of several different base ingredients. Smoked snoek pâté…
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- Herring with Apples
- Posted 05.10.2009 in Appetiser Recipes
- Hors d’oeuvres as the start to a meal is a modern development, having its origin in the Scandinavian countries. Herring with Apples is a delicious…
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- Garlic Mussels
- Posted 05.10.2009 in Appetiser Recipes
- As well as steaming, mussels can be baked, grilled, pan-fried or deep-fried. Garlic mussels are steamed and grilled. As long as they are cooked…
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- Crumbed Anchovies
- Posted 05.10.2009 in Appetiser Recipes
- Crumbed anchovies, a delicious, salty treat to serve as part of an antipasto tray or with drinks. If you can’t get anchovies, replace with 400g fresh…
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- Crayfish Pâté
- Posted 05.10.2009 in Appetiser Recipes
- Mention pâté, and what comes to mind first, liver? This is correct, but pâté is not limited to poultry. Crayfish Pâté and other pâtés are simply…
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