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Cape Malay Spices
Posted 24-10-2009 in South African Cuisine
Cape Malay Spices
The use of aromatic spices, herbs and seasonings forms the heart of Cape Malay cooking. It is difficult to describe the subtle aromas and intriguing undertones…
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Milk Tart 1
Posted 23-10-2009 in Baking and Sweet Recipes
Milk Tart 1
Milk tart is the most famous South African sweet tart. This is a really great recipe using puff or flaky pastry that can easily be doubled if you…
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Milk Tart
Posted 23-10-2009 in Baking and Sweet Recipes
Milk Tart
Milk tart, sprinkled with cinnamon, is a traditional South African specialty that’s best home made but is available at any bazaar cake table, home…
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Koesisters
Posted 23-10-2009 in Baking and Sweet Recipes
Koesisters
Koesisters are spongier, plumper and spicier than its Afrikaans cousin koeksisters. They are never plaited and sometimes made with the addition of…
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Koeksisters
Posted 22-10-2009 in Baking and Sweet Recipes
Koeksisters
The sweet taste of these twisted plaits of golden dough soaked in thick syrup until translucent make koeksisters a great favourite in South Africa…
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Turkish Delight
Posted 22-10-2009 in Baking and Sweet Recipes
Turkish Delight
Turkish Delight is easy to make at home. Rose water can be found at specialty food stores. When the sugar syrup boils, coat the inside of the saucepan…
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Cinnamon Sugar
Posted 22-10-2009 in Baking and Sweet Recipes
Cinnamon Sugar
Cinnamon sugar is a mixture of ground cinnamon and granulated sugar used as a spice for desserts. While premixed versions are available…
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Cheese Shortcrust Pastry
Posted 22-10-2009 in Baking and Sweet Recipes
This cheese shortcrust pastry recipe is a suitable substitute for ordinary shortcrust pastry in many savoury recipes. Shortcrust pastry is the…
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Herb Omelette
Posted 22-10-2009 in Dairy Recipes
Herb Omelette
Omelettes are very versatile, you can serve them as a plain omelette or as a herb omelette or with cheese or as a light summer lunch filled with…
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Scrambled Ostrich Egg
Posted 22-10-2009 in Dairy Recipes
Scrambled Ostrich Egg
Scrambled ostrich egg — one ostrich egg equals ± 22 chicken eggs making this the ideal egg to use for a large group of people for instance at a champagne…
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