Tell-a-FriendChilled Avocado Soup

Posted 06-10-2009 in Soup and Stock Recipes

Chilled Avocado Soup

Avocados are one of the tastiest, most versatile foods in the world and it makes for wonderful chilled avocado soup. There are many different ways of preparing avocado soup. This delicious fresh soup is quick and simple to make, perfect for hot summer days, as well as been a nice healthy option for an appetiser.

Prep Time: 10 minutes

Cook Time: n/a

Total Time: 10 minutes

Serves: 6

Ingredients

4 ripe avocados
juice of 2 limes
1 bunch of dhania
1 red chilli
500 ml water
1 red onion
45 ml sour cream
45 ml olive oil
salt to taste
freshly ground black pepper

Method

Peel the red onion and avocados and discard the skin keeping only the flesh
Remove the seeds from the red chilli
Place all the ingredients into a blender and mix until smooth
If the soup is too thick, add more water
Season with salt and pepper as desired
Serve chilled.

Category: Starter

Cuisine: Global

Sub-Category: Soup

Total Views: 954

Word Count: 385

Comment on Twitter

More Recipes in "Soup and Stock Recipes"

Bean Soup: Posted 22-11-2009 in Soup and Stock Recipes; This hearty flavour-full sugar bean soup with ham bone and bacon has a great flavour, is very nutritious and just the right dish for a cold winter…; View Details »

Coconut, Sweet Potato & Spinach Soup: Posted 01-05-2011 in Soup and Stock Recipes; Coconut, sweet potato and spinach soup is spicy with a slight bite and Asian flavours. This recipe is ideal for vegetarians as it contains no meat…; View Details »

Waterblommetjie Soup: Posted 06-10-2009 in Soup and Stock Recipes; It's best to use fresh waterblommetjies for waterblommetjie soup, but if it's not available use canned. Waterblommetjies are the only indigenous…; View Details »

Chilled Red Pepper & Fennel Soup: Posted 02-05-2011 in Soup and Stock Recipes; Chilled red pepper and fennel soup, a lovely thick soup is very satisfying, and bursting with the fresh flavours of summer. It is thick enough to…; View Details »

Fish Stock: Posted 06-10-2009 in Soup and Stock Recipes; Fish stock comes in handy for many recipes. You can use any fish scraps, bones and trimmings. You can also use crab, prawn, shrimp, crayfish and…; View Details »

All Recipes in "Soup and Stock Recipes"