Tell-a-Friendà l'espagnole

Posted 26-02-2012 in Glossary terms starting with "A"

à l'espagnole — a French term for foods prepared in the Spanish style, usually with tomatoes, onions, garlic and sweet peppers — [ah lehs-pahn-YOHL]

Cuisine: French

Category: Glossary

Sub Category: Cooking Terms

Total Views: 797

Word Count: 96

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