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for boerewors

Terms - Barishap to Bunny Chow: Barishap to Bunny Chow - Descriptions and photographs where available of South African culinary terms and ingredients including barishap, begrafnisrys, bhajias, biryani… more; Posted 31-Oct-2009 in South African Cuisine

Droëwors: Droëwors (droo-uh-vors) - (Dried sausage) is a popular South African snack food. It is usually made from “dun wors” rather than “dik wors”, as the thinner… more; Posted 19-Oct-2009 in South African Cuisine

Boerewors: Boerewors (Boo-ruh-vors) comes from the Afrikaans words boere (farmers) and wors (sausage), it is wholesome, delicious and reasonably inexpensive. Boeries as it… more; Posted 19-Oct-2009 in South African Cuisine

Boerewors Recipe: The secret in the making of good boerewors lies in the quality of the ingredients used. The better the quality of the meat the better tasting the boerewors… more; Posted 3-Oct-2009 in South African Recipes

Boerewors Resep: Boerewors moet met goeie gehalte vleis gemaak word. Verwyder senings van vleis. Sny in klein stukkies om te maal. Moenie te veel vet byvoeg nie want die wors kan… meer; Gepos 3-Oct-2009 in Resepte in Afrikaans